We must have a pie. Stress cannot exist in the presence of a pie.
Off the top of my head, I can't think of any kinds of pie that I don't like. I'm sure there's something out there somewhere, but you'd have to put in some effort to find it. Accomplished artisan bakers can make amazingly ornate pies, but even a "regular" pie can be a work of art in the hands of the right photographer.
Tarte aux Pommes Bouquet de Rose
By Meg Zimbeck
Chocolate Tarts (polymer clay)
by Stéphanie Kilgast
Peach Pie from Gold Orchards in Stonewall, Texas
by Diann Bayes
Chocolate ice cream PB pie
Lemon Meringue Pie
by Mary-Katherine Ream
Apricot Strawberry Pancake Pie
by Bill Bumgarner
by Charles A. Federer
Deep apple pie with a leaf crust
A final quote:
Cut my pie into four pieces, I don’t think I could eat eight.